DEGREE
Bachelor of Education (Food and Nutrition with Management in Living) at University of Cape Coast
Combines catering techniques, food micro-biology, community nutrition metrics, and systematic domestic resources administration. It produces professional Hom Offered under Faculty of Science and Technology Education. Award: DEGREE.
Career Opportunities
5
Industry Sectors
4
Target Audience
2
Career Paths
- Food and Nutrition Tutor
- Institutional Caterer
- Community Nutrition Educator
- Hospitality Training Coordinator
- Domestic Management Advisor
Recommended For
- Students seeking scientific culinary applications paired with secondary level teaching profiles
- Individuals looking to improve nutritional safety paradigms across local communities
Industry Alignment
EDUCATION
HEALTHCARE
HOTEL_TOURISM
ENTREPRENEURSHIP